Videos and Webinars
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The Pegasus BT 4D determines key aromatic compounds in pumpernickel bread; GCxGC benefits for the analysis of beer and hops samples. Presented by Lena Dubois and Liz Humston-Fulmer, LECO Corporation.
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An overview of GCxGC mass spectrometry and improved flavors in vegetarian foods. ChromaTOF Tile was utilized to review chromatography data. Presented by Hans-Gerd Janssen, Science Leader Unilever Research, Professor Recognition-based Analytic Chem...
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Explore a novel workflow that supports the reduction of the uncertainty related to data integration and interpretation, resulting in reliable and robust results. An LC-GCxGC-TOFMS/FID system with ChromaTOF software was utilized for this MOSH/MOAH ...
Copresenters Renee Cataneo & Mayur Mundada [Menssana Research Inc.] discuss data obtained through GCxGC TOF-MS analysis of breath samples. Originally presented 20 September 2012.